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2009 0043 Thinking: Objects. Contemporary approaches to product design. Tim Parson. AVA Academia, Lausanne 2009, pp 10, 132, 135

 

2009 0046 in: La vie, Taipeh, No.65, 9.2009, pp 150-153

 

2009 0057 in: Dwell, San Francisco, 12/1.2010, p 58

 

2009 0058 in: On, No.1Especial Gastronomia, Barcelona, cover & pp 17, 44-51


 

   

2009-0021 New Talents. edited by Hansjerg Maier-Aichen, Avedition, Ludwigsburg 2009, pp 31,99-101

 

2009-0025 in: ID, New York, 5.2009, p 44

 

2009-0029 in:Frame,  Amsterdam, No.68, 5/6.2009, pp 100,101

 

2009-0035 When was the last time you experienced something for the first time. edited by Expolab, München  2009, p 92-101


 

   

2008-0019 “Snacking on wit, feasting on radical concepts”. Alice Rawsthorn. in: International Herald Tribune, London, 16.6.2008

 

2008-0029 in: DHD Hospitality, Milan, No. 17, 2008, pp 154-157

 

2008-0054 in: Scotsman Magazine, Edinburgh, August 2 2008, p 12-15

  2009-0013 Create. Eating, Design and Future Food. Gestalten Verlag, Berlin 2008, pp

 

   
2008-0005 in: Experimenta, Madrid, No.60, pp 36, 37   2008-0006 “A curious Seriousness” Melody Tan. in:iSh, Singapore, pp 100-103   2008-0007 in: Domus, Milan, No.913, Special Food, pp 64,65   2008-0019 “Snacking on wit, feasting on radical concepts”. Alice Rawsthorn. in: International Herald Tribune newspaper, London, 16.6.2008

 

   

2007-0068 in: Perspective, Hongkong, No. 7, pp 106, 107

 

2007-0082 Useless. Basheer Graphic Books, Singapore 2007, pp 78-85

 

2007-0094 “Bite-size modernism”. Haily Zaki.  in: Form, Los Angeles, 11/12.2007, pp 42-44

 

2008-0001 in: Interni, Milan, No. 576, 11.2007, pp 74-77


 

   

2007-0034 “The Barcelona kid”. Susanne Wales.  in: Poloxygen, Sydney, 4.2007, pp 104 -110

 

2007-0037 “Parasitierung durch das Objekt als Fata Morgana der Funktion”. Sabine Fabo.  in: Kunstforum International, Köln, No.185, 5/6.2007, pp 164-177

 

2007-0040 in: Yes Chef!, Buckingham, No.1, Spring 2007, p 24

 

2007-0052 in: Experimenta, Madrid, No. 58, pp 116-131


 

   

2007-0007 “Marti Guixe: El diseño como performance”.  in: Arquine, Mexico DF, No.38, 12/1. 2006/2007, pp 70-77

 

2007 0013 in:  Axis, Tokyo, No.4, 2007, pp 54-58

 

2007-0018 in: Avui, Barcelona, 22.3.2007

 

2007-0031 in: Corriere de la sera (web publication), 26. 4. 2007


 

   

2006-0036 in: ppaper, Taiwan, No.23, cover & pp 24-50

 

2006-0049 A Designers Map. edited by Yeh Ying, published by Gardencity.com, Taiwan, pp 62-75

 

2006-0053 in: Yapi, Istanbul, No.300, 11.2006

 

2006-0062 in: Dwell, San Francisco, No.7, 11.2006, pp 124-130


 

   

2006-0004 “Limited-Run Restaurants: Talk about disappearing waiters”.Gisela Williams.
 in: The New York Times, New York, 5.2.2006

 

 2006-0005 “Food Fetishist”. Monica Khemsurov. in: I.D., New York, 1/2.2006, , p 71

 

2006-0011 in: Clear, Washington, No.4, 2006, p 96

 

2006-0012 in: Domus, Milan, 1.2006, p 12


 

   

2005-0004 ”Foodstories”. Martí Guixé.  in: Sugo, Treviso, Editore Studio Camuffo, Venezia,  2005,  pp 88-95

 

2005-0022 in: Illyworlds, Trieste, No.1.2005, pp 40-44

 

2005-0034 in: Beaux Arts hors-série, Paris, No.14, 11.2005, 3 pages

 

2006-0002 in: Kunstzeitung, Regensburg, No.114, 2.2006, p 25


 

   

2004-0047 ”Cibo e territorio”. Francesca Picchi. in: Domus, Milan, No.875, 11.2004, pp 52-57

 

2004-0063 in: Atlantica (magazine of Icelandair), No. 11, 12.2004, pp 36,37

 

2005-0001 in: Icon, London, No.20, 2.2005, pp 40,41

 

2005-0002 in: Parachute,  Montreal, No.117, 1-3.2005, pp 83-89


 

   

2003-0061 Bright minds, beautiful ideas. Ed Annink & Ineke Schwartz. Bis Publishers, Amsterdam 2003, pp 9,14-17,100-132,139-165,222,223,227

 

2004-0004 ”Marti Guixe: quello che faccio e sviluppare idee” Beppe Finessi. in: Abitare, Milano, No.438, 4.2004, pp 222-229

 

2004-0008 ”Les nourritures extraterrestres”. Christian Simenc. in: Le Journal des Arts, Paris, No.132, 4.2004, p 14

 

2004-0044 in: Proyecto Contract, Barcelona, No.14, 11.2004, cover & pp 48-73


 

   
2003-0012 En Arzak se deberia comer mal aveces. Mitxel Ezquiaga. in: El diario Vasco, 11.5.2003, p.104  

2003-0021 2398 gr. (A book about food). Fabrica & Mondadori Electa. Milano 2003, preface & pp 102-109

 

2003-0028 ”Immaginare :Marti Guixe”. Deborah Duva. in: Abitare, Milan, No.432, 10.2003, pp 390,391

 

2003-0057 ”Fixe Ideen”. Ralf Schlüter. in: Art, Hamburg, No.7, 7.2003, pp 36-45


 

   

2001-0040 Lóggetto digerito. Eating the objects. Francesca Picchi. in: Domus No. 839, 7/8.2001, p.152-157 & cover

 

2001-0074 ”Food for thought”. Lucy Bullivant. in: Indesign, Sydney, No.90,  8.2001, pp 46, 47

 

2002-0007 Design visionnaire. Elisabeth Arkhipoff. Ferrarelle Food Thinking. Paris 2002, pp 24,25

 

2002-0036 Food By Design. Edited by Booth Clibborn Editions. London 2002,  pp 58-60


 

   

2001-0015 ”Ehrlich wahr: Auch Essen braucht Design”. Karin Pollack. in: Brand eins, Hamburg, No.3/4.2001, p 24

 

2001-0016 ”Food for thought”. Louise Schouwenberg. in: Frame, Amsterdam, No.20, 5/6.2001, pp 54-63

 

2001-0021 ” El disseny comestible de Martí Guixé”. Conxita Oliver. in: Avui, Barcelona, 17.5.2001

 

2001-0023 ”Martí Guixé”. Anna Guarro. in: Neo2, Madrid, 5/6.2001, pp 54,55


 

   

2000-0021 ”La (posible) cocina futura”. Pau Arenos. in: El Periodico, Barcelona, 7.5.2000, p 5

 

2000-0027 ”Cibo per Designer di Guixe”. Juli Capella. in: Domus, Milan, No.828, 7/8.2000, pp84-93

 

2000-0041 in: Intramuros, Paris, No. 90, 8/9.2000, cover & pp 44-49, 76, 97,98

 

2001-0015 ”Ehrlich wahr: Auch Essen braucht Design”. Karin Pollack. in: Brand eins, Hamburg, No.3/4.2001, p 24


 

   

1999-0022 ” El diseno que viene. Del fast-food al pharma-food”. Xavier Rodriguez Marcos. in: Diseno Interior, Madrid, No.93, 1999, p 82

 

1999-0026 Pharma-Food. in: Libé 6.10.1999, Supplement Publiitaire a Libération, Paris

 

1999-0030 Food. Design & Culture. Claire Catterall. Laurence King Publishing in association with Glasgow , London, Glasgow 1999, pp 90,91

 

1999-0031 Trespassers. Ed van Hinte & Conny Bakker. Netherlands Design Institute. 010 Publishers, Rotterdam 1999, pp 34,44,45,52,64,65,68,69


 

   

1998-0002  ”Cuánto Minimalismo”. Juan Cueto. in: El Pais, Madrid, ?.1998

 

1998-0021 ”Sabroso diseno”. in: Experimenta, Madrid, No.21, 6.1998, pp 22,23

 

1999-0009 ”Wer hat Angst vor Marti Guixe”. Gerrit Terstiege. in: Form, Frankfurt,  No. 164, 1.1999, pp 50-53

  1999-0016 ”El poder ficcional del disseny de Marti Guixe”. in: Transversal, Lleida, 9.1999, 6 pages

 

   
1997-0020 ”Nueva version del pa amb tomaquet”. Isabel Olesti. in: El Pais, Madrid, 3.3.1997  

1997-0025  in: Intramuros, Paris, No.71, 6/7.1997, pp 18,19

 

1997-0026 ”Marti Guixe. Un rivoluzionario nelle istituzioni”. in: Domus, Milan,  No.799, 12.1997, pp 54-57

 

1998-0001 ”Hambre de arte”. Xavi Ayen. in: La Vanguardia, Barcelona, 21.11.1998


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1997-0003 | ” Llegan las tecnotapas.” Juan Carlos Olivares. in: ABC, Madrid, 19.2.1997   1997-0005 “La evolucion del pa amb tomaquet.” Nuria Navarro. in: El Periodico, Barcelona,  24.2.1997  

1997-0007 ”Techno-tapas”. Pau Arenós. in: El Periodico Dominical, Barcelona,  4.5.1997

  1997-0018 ”Entre faxes y ´tecno-tapas´”. Navarro Arisa. in: El Mundo, Madrid, 20.2.199

 

 

 

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